bubbles
Blanc de Blancs
Perrier-Jouët
Vintage & Drinking Window
🍷
Drinking Window
2025-2030
Perfect time to enjoy!
Vintage Notes
N/A (Non-Vintage)
AI Confidence: 95%
$80.00 - $150.00 USD
92/100Outstanding
Sophie's Take
Listen to Sophie talk about Blanc de Blancs
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Grape Varieties
Chardonnay (100%)
Style: Classic Blanc de Blancs Champagne
Alcohol: 12%
Tasting Notes
Aroma: Fresh citrus fruits (lemon, grapefruit), white flowers (hawthorn, honeysuckle), subtle notes of almond and brioche.
Appearance: Pale gold with fine, persistent bubbles.
Fresh and refined palate with flavors of lemon zest, white peach, brioche, and subtle mineral notes characteristic of 100% Chardonnay
Long, crisp finish with excellent acidity and a creamy texture that balances the wine's freshness
Elegant floral aromas of white flowers, particularly honeysuckle and jasmine, with notes of citrus and green apple
Charming and expressive with crisp yellow orchard fruit, pear, white flowers and subtle hints of buttered toast
Professional Ratings
Wine Spectator: 93/100
Robert Parker: 92/100
James Suckling: 93/100
Vinous: 91/100
Serving Recommendations
Temperature: 8-10°C (46-50°F)
Decanting: Not recommended
Food Pairing:
Goat cheese and light appetizers
Grilled white fish with herbs
Plum-based desserts
Mild and soft cheese
Carpaccio of seabass
Sushi and sashimi
Light seafood dishes
Almond-based desserts
Winemaking & Vineyard
Production Notes:
Crafted exclusively from Chardonnay grapes, primarily from the CĂ´te des Blancs. Fermented in stainless steel tanks to preserve freshness and purity. Aged on its lees for a minimum of three years, enhancing complexity and texture. Dosage is carefully adjusted to balance the wine's natural acidity and highlight its delicate flavors.
Vineyard Details:
Primarily sourced from the CĂ´te des Blancs, including vineyards in Cramant, Avize, and Le Mesnil-sur-Oger.
Awards & Accolades
• Silver Medallist - Decanter World Wine Awards 2019
Learn More
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Fun Facts (1)
Sophie
Perrier-Jouët's commitment to 100% Chardonnay means every bubble you're sipping has travelled through the chalky soils of the Côte des Blancs—these mineral-rich terroirs give the wine its signature brioche notes and that gorgeous greengage freshness that makes it absolutely brilliant with sushi.
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